
dip anyone?
Do you like to dip? lol! I love dipping some crunchy veggies in a good dip :) It's my favorite TV/movie snack. It's the easiest recipe, too. Sometimes I make this for dinner, just because it's so easy and I'm kind of impatient/eager to eat, haha! Just blend a few ingredients in a food processor, chop up some rainbow veggies and you are good to go! The dip is a cool purple color because of a super yummy food. Read below for the recipe. three-bean dip Ingredients: 1 15 oz can o

smoothies!
Hey ya'll! Do you guys like smoothies? I LOVE them! They are the easiest breakfast to make. Just put a few ingredients in a blender, and ta-da! These smoothies are refined-sugar free (naturally sweetened with fruit), dairy-free, gluten-free, and most importantly, delicious! I didn't have any store bought "milk", but I did have coconut flakes and almonds, and made a super tasty non-dairy milk in just a few seconds! At the very end of both recipes there is a note on how to make

blueberry coconut "ice-cream" cake
Hi ya'll! Hope you guys are having an amazing 2018 so far :) I made this birthday cake for my lovely sweet mami a week ago. Her birthday is on New Year's eve. Not only was this cake delicious, but it was gluten-free, dairy-free, refined sugar-free, and oh so tasty! Let's get right into the recipe ;) blueberry coconut nice cream cake Ingredients: crust: 1 1/4 c raw cashews 1 c coconut flakes 1/2 tsp vanilla extract 2 tbsp maple syrup pinch of pink Himalayan salt filling: 1 3/4